As falls are going to over, I would like to share with you all a comfort dish that suitable for this coming cold season. Stewing or brewing is one of trend of cooking during this time and to make it more easy and convenient if your kitchen has this small wonder call - slow cooker, then will be perfect!
This recipe is specially designed for those who have a slow cooker at home. Is a Chinese style of cooking, that's why soy sauce is one of the main ingredients for this chicken wings recipe. I used combinations of both light and dark soy sauce to build up the colors of the whole dish, a little Chinese cooking wine to stir-up the taste and is so easy to make.
What you need to do is to cook the wings for a few minutes and then transfer them into the slow cooker and add in with mixed sauce. After two hours you will be able to enjoy a smooth and nice texture of the wings.